Set Limited Availability for Menu Items

This guide is part of our main support article: Create a Digital Menu Manually (Full Control)

Step 1: Find Availability Settings

After adding your item's details and price, scroll down to the "Item Availability Schedule" section. You'll see two options: "Available All Day" and "Limited Availability" where you can set ordering times.

Step 2: Select Limited Availability

Turn off the "Available All Day" toggle button. This will activate the "Limited Availability" option - simply select it to proceed with setting specific time schedules.

Step 3: Set Start and End Times

Click on the start time field, select when the item becomes available (e.g., 09:00 AM)
Click on the end time field, select when it stops being available (e.g., 11:00 AM)

Tips

Lunch Specials: Set limited availability for 11:00 AM - 3:00 PM for lunch-specific items
Happy Hour: Create special pricing items available only during happy hour times

Help center

Help center

Set Limited Availability for Menu Items

Control when customers can order each item by setting a limited availability schedule.Set start and end times to make items available only during selected periods - helping you manage kitchen workflow and create urgency for special offers.